Restaurant Manager responsibilities include maintaining the restaurants revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high

Summary- Two (2) Project Manager's for Supply Chain Transformation- Service Level Command Center (SLCC) Focused Short Term initiative to increase Supply Chain Customer Service (Pre-ship Service

Company: KARL STORZ Endoscopy-America, Inc. (KSEA) Job Code: 13122 Pay Grade: US-C13 Salary Range: -$20.19 - $31.30