Job description

REPORTS TO: Restaurant Manager

STATUS: Part Time Non-Exempt

Effective date: January2023

PRIMARY PURPOSE: Responsible for preparing tables, greeting, and seating customers, making recommendations, taking orders, delivering food and drinks as well as accepting payments.

PRIMARY DUTIES:

1. Greeting customers and showing them to their table.

2. Preparing tables, ensuring they are clean and fully set.

3. Maintaining knowledge of the complete menu, daily specials, and available items.

4. Presenting customers with the menu, informing them of daily specials, and taking orders.

5. Checking the quality of dishes before serving them.

6. Delivering food and beverages in a timely manner.

7. Attending tables and ensuring customer satisfaction.

8. Delivering checks and taking payments.

9. Handling customer complaints.

10. Strictly adhering to food, sanitary, and safety standards.

EMPLOYMENT STANDARDS:

1. Experience as Wait Staff, Server or in a similar role preferred.

2. Experience operating a cash register and using ordering systems.

3. Strong interpersonal and listening skills.

4. Ability to maintain a positive attitude.

5. Excellent customer service skills.

6. Good physical condition.

7. Good team player.

WORKING CONDITIONS:

1. Ability to stand for long periods of time

2. Sit, stand, bend, lift, and move intermittently during working hours

3. Must be able to lift, push, pull and move food, equipment, supplies, etc., in excess of twenty-five (25) pounds

4. Frequent bending and stooping

5. Works indoors and outdoors

6. Long strenuous hours at times

SAFETY HAZARDS OF THE JOB:

1. Potential safety hazards as typically associated with a commercial kitchen environment and food prep operations including, but not limited to cuts, burns, slips, and falls.

Equal opportunity employer. Drug-free workplaceThis job description does not list all the duties of the job. You may be asked to perform other duties. Management has the right to revise this job description at any time.

Job Type: Part-time

Pay: $7.25 per hour

Shift:

• 10 hour shift
• 8 hour shift

Work Location: In person

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