Job description
Overview
Eligible for New Hire $1,500 Sign-On Bonus!!!
About CommonSpirit Health:
We believe our health shouldn’t depend on our zip code, economic status, or the color of our skin. CommonSpirit is acting to address systemic inequities experienced by Black, indigenous, people of color, LGBTQ+, and other underserved communities.
If you are committed to social justice and health equity–and prepared to deliver care in new, innovative ways, you belong with us.
Responsibilities
K ey Job Responsibilities
Qualifications
Minimum Qualifications
Pay Range
$14.78 - $20.33 /hour
Eligible for New Hire $1,500 Sign-On Bonus!!!
- Speak to a recruiter regarding incentive eligibility, requirements, and restrictions for new hire employees and current employees accepting a promotion.
Recent pay increase, jobs starting @ $15.00/hr - $20.00/hr ( depending on experience)
About CommonSpirit Health:
CommonSpirit operates 137 hospitals in addition to more than 1,000 care sites across 21 states making our services accessible to nearly 1 in 4 U.S. residents.
We believe our health shouldn’t depend on our zip code, economic status, or the color of our skin. CommonSpirit is acting to address systemic inequities experienced by Black, indigenous, people of color, LGBTQ+, and other underserved communities.
If you are committed to social justice and health equity–and prepared to deliver care in new, innovative ways, you belong with us.
Responsibilities
K ey Job Responsibilities
- Sets up serving counters with hot and cold food items according to the established guidelines.
- Serves food graciously and accurately to all customers.
- Cleans and sanitizes tables, serving counters and other food service equipment.
- Prepares and serves grill menu items to order.
- Operates the cash register and maintains cash records per department policy.
- Maintains inventories, records temperatures, and assists in departmental quality assurance program.
- Accurate and timely patient tray assembly and portioning of food, beverages, etc., for the meal service.
- Disassembles returned patient trays, cleans and sanitizes equipment, dishes, trays and carts before and/or after each meal. Prepares dishwasher for operation and empties and cleans when finished.
- Operates dishwasher to ensure thorough cleaning, sanitizing, and drying of dishware, pots and pans, and utensils. Sorts, stacks, and soaks all dishes and flatware in proper containers according to standardized procedures.
Keeps all equipment and working area clean and orderly. Maintains tray, china, and silverware
Qualifications
Minimum Qualifications
Must be able to read and write or follow oral and written directions.- Ability to communicate with co‑workers, supervisory and management personnel.
- Must pass the health screening required by the Hospital. Ability to lift and carry up to 25 pounds.
- Ability to be on feet all day. Must have good eye‑hand coordination. Ability to bend, stoop, squat, climb on step ladder, and to reach above shoulder level. Ability to crouch, kneels, and balance. Ability to use both hands at the same time.
- Food Handler permit – If required by the county (Lancaster Required)
Pay Range
$14.78 - $20.33 /hour
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