Job description
Accountabilities/Duties:
- Protect the quality of the NbC product.
- Work all off-site bakery events, such as markets and holiday shows
- Ensure product knowledge to help guests at events
- Adhering to assigned routes and following time schedules.
- Abiding by all transportation laws and maintaining a safe driving record.
- Complies with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene.
- Maintains a consistent work attendance and punctuality record.
Education, Certifications, and Work Experience Requirements:
- Applicants must be 18 years of age or older.
- Valid driver’s license required.
- Clean driving record with no moving violations.
Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.
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