Dining Services Crew Members - Academic Year 2022-2023
Full Time
Canton, NY 13617
Posted
Job description
Primary Responsibilities
Opportunity to work several shifts/week (up to 20 hours) in one (or more) of the University’s dining units. Work includes assisting with food prep and staffing a variety of food stations within the units, cleaning, stocking, and dish washing.
Work hours are part-time, flexible shifts and include day, evening, and weekends.
Work hours are part-time, flexible shifts and include day, evening, and weekends.
Minimum Qualifications
Positive customer service skills and ability to read, write, and follow directions required. Ability to operate standard cooking and dish washing equipment as well as ability to work with chemicals for cleaning required. Must be 16 years of age, or older.
Preferred Qualifications
Prior experience is helpful, but not required.
Appointment Timing
Less than six (6) months
Posting Detail Information
Posting Number
AT00091
Desired Start Date
Position End Date
Open Date
Close Date
Open Until Filled
Yes
Special Instructions to Applicant
Please complete the online application form and include contact information for professional references. You must be at least 16 years of age to be considered for temporary positions at St. Lawrence University. St. Lawrence University is an Equal Employment Opportunity Employer.
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