Job description
CLOSING DATE: November 18, 2022
SALARY: $23.95-30.20 /Hour
THE JOB: Under general supervision, the person in this position is responsible for preparing, cleaning up, cooking and serving attractive and nutritious meals for detained young people and employees of the County Juvenile Hall; caring for equipment, utensils, supplies and work areas; and does other work as required. The current vacancy is for extra-help (temporary) employment. The list established from this recruitment will be used to fill the current vacancy and any future full-time, part-time, substitute and extra-help temporary positions during the life of the eligible list.
THE REQUIREMENTS: Any combination of training and experience that would provide the required knowledge and abilities is qualifying. A typical way to obtain these knowledge and abilities would be:
One year of experience cooking meals in a professional kitchen.
Special Requirements: License Requirement: Possession of a valid California Class C Driver License (upon appointment). Background Investigation: Ability to pass a full background investigation. Special Working Conditions: Exposure to the possibility of burns and/or bodily injury; infections which might cause chronic disease or death; variable temperatures; electrical hazards; insect bites or stings; chemical irritants; high levels of noise; and potentially hostile detained young people. Other Special Working Requirements: Availability to work a flexible schedule, including evenings, weekends, holidays and on an emergency, as needed basis
APPLY: For a detailed job description and to apply online please visit www.santacruzcountyjobs.com
PLEASE NOTE: An official County of Santa Cruz application must be received for consideration.
Job Type: Temporary
Pay: $23.95 - $30.20 per hour
Experience level:
- 1 year
Shift:
- Day shift
- Evening shift
- Morning shift
Weekly day range:
- Monday to Friday
- Weekend availability
Ability to commute/relocate:
- Santa Cruz, CA 95060: Reliably commute or planning to relocate before starting work (Required)
Experience:
- cooking meals in a professional kitchen: 1 year (Preferred)
Work Location: One location
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