Nature and Scope of Position Ensure that all food orders are completed within time standards, according to specifications and delivered to guest in a timely manner while meeting or exceeding

Job Description: Under the direct supervision of the for the Medical Respite HCH Program Supervisor, the Care Advocate will provide needs self-assessments, client/community advocacy information,

Supervise the processing and packaging of poultry products while meeting finished product internal and USDA criteria. Must have good interpersonal skills.

Instruct and enforce location safety management plans, training and processes. Capable of multi-tasking, highly organized, with excellent time management skills