The General Manager is responsible for managing the day-to-day operations of the restaurant to ensure the team delivers the required tasks with the highest quality and standards. The ideal candidate

Description: This position is responsible for the collection, reporting, and submission of data to appropriate entities according to regulatory and grant based requirements. This position will

Overview: With the management team, the Assistant Restaurant Leader ensures that the overall store condition complies with company standards including: store cleanliness, food service,