**MUST be located within 50 miles from Indianapolis**To be eligible for a phone screen visit the link below (copy and paste the link or visit finishline.com/careers) to submit an

Taco Molino Mexican Kitchen has a great opportunity for sous chef/ Kitchen manager position in our Ft. Mill SC Location to work with Chef Scott Wallen. If you have 2-3 years Kitchen Management

You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business