Rings up orders and handles payment. Is responsible for product and Guest Service experience. Greets and engages with the Guest to provide a friendly experience

Responsibilities: Develop menus for all restaurants. Create recipes for dishes served at restaurants. Oversee kitchen staff and the quality of their food preparation. Manage inventory of food

Description: Call Center Representative is primarily responsible for courteous and efficient facilitation of telephone calls. Performs a wide variety of duties related to all phases of products,

Summary: This position supports the Organization in the following manner: Functions as a liaison between patients and health care providers or agencies in assisting, organizing,