Qualificationso High school or equivalent (Required)o Teaching: 2 years (Perferred)o RMA or CMA (Required)o CPR CertificationReports to: Program Director or DOEPosition Summary:The Instructor

SUMMARY: Supervises a staff of dishwashers. Assumes dishwashing responsibilities for all Back of House (BOH) areas. Responsible for all aspects of daily cleaning in the kitchens, stands and