As a Catering Specialist, you are the owner of all things catering within your restaurant. This includes coordinating successful order preparation, set up and

Job Details: Immediate offers. ROOM FOR ADVANCEMENT. General Responsibilities: Stockroom/Provisioning Agents are responsible for receiving, distributing and controlling

Job Summary: Assists in the preparation of reports and analytical review of documentation processed for compliance with both federal laws and regulations and Cherokee Nation (CN) policies and